ANYA PANDIT

Pinch me. No, really. Pinch me. Is this really happening? I’m forever in awe with the opportunities and experiences brought to me by Eats...

It's just about that time of year where we're all scurrying to find presents for our loved ones. Giving a meaningful present is somewhat...

Unconditional love, a distrust for cocktails and a penchant for photography; this is what my Nani gave me. I have known no love like the...

Ever since I was a student, I have always shied away from public speaking - in any form. Whether it be debate, student government or even...

It’s funny…my family, my friends will introduce me as being food blogger, and I’ll subtly rephrase and repeat, “Well…I have a food blog...

To SevenRooms, Chope, Quandoo, and OpenTable, To preface this, I do sincerely apologise for the unwarranted traffic you must be seeing...

It is safe to say Christmas 2020 is easily forgotten. I’m not one to remember times of melancholy, or distress. It’s a terrible habit of...

I’m a bully’s dream. I get hurt instantly. That thick skin I’ve convinced myself I have weakens at the slightest dig. I give them what...

As 28 Hong Kong Street was the last venue we had visited prior to Phase 2 Heightened Alert, it only felt right for it to be the first...

While the current situation in Singapore might sound eerily similar to the early stages of “Circuit Breaker”, it feels entirely different...

During the past two years, my Nana has become incredibly savvy when it comes to technology. Not only has he mastered instant messaging...

There is a dangerously fine line between being a foodie, and being obsessed with food. A food enthusiast is often perpetually lost in...

If you ask a Singaporean how they would describe Hong Kong, this is the typical answer: Unfriendly Expensive Good Dim Sum Being Asia’s...

I have never been attached to my hair. Emotionally attached, that is. I haven’t exactly been kind to it, as I have most definitely...

Letting Go What am I most afraid of? Disappointment. And birds. However this piece isn’t focused on my deep-seated resentment towards the...

This list is more than just the most incredible food I had this past year. It represents my happiest, and most loving memories, that I...

I write this with an incredibly full and warm stomach, and a feeling of satiety that I haven't felt in a very long time. Today, I brought...

Writing this, or attempting to write this, has been as difficult as it has for me to unpack my last suitcase from Boston. The suitcase...

It is a typical Monday morning, or “mourning” as someone once told me. There’s that sudden burst of energy and productivity that follows...

Tomorrow is my first day at work. When I look back at 2020, whether it be a year from now...5 years from now...20 years from now...the...